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Ramen Miso Corn
Originating from Hokkado, Japan, this ramen is rich in Miso flavor. We stay true to Hokkaido's style by topping it with corn, negi, menma, nori, moyashi, chashu, and finished with a slice of butter.
Packed with flavor. This dish is the spice of Tamashii. Topped with spicy ground pork, negi and Jalapeno.
Dense and creamy pork broth with your choice of seasonings, classic shio or tonkotsu shoyu.
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